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Diabetic Cooking 3 Books in 1: Snacks, Main Dishes, Desserts
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Diabetic Cooking 3 Books in 1: Snacks, Main Dishes, Desserts

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2191100-01

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Description:

Get three diabetic cookbooks for the price of one. The Diabetic Cooking 3 Books in 1: Snacks, Main Dishes, Desserts is comprised of cookbooks for snacks, main dishes, and desserts—each organized into specific food categories and cooking methods. The collection includes more than 150 recipes, each accompanied by nutritional information and dietary exchanges based on the American Diabetes Association exchange lists.

The diabetic recipe collection is spiral-bound and lies flat when open for easy use. You'll want to try these delicious and diabetic-friendly recipes:

  • Asian Vegetable Rolls with Soy-Lime Dipping Sauce
  • Smoked Chicken Bagel Snacks
  • Pork and Plum Kabobs
  • Skillet Fish with Lemon Tarragon "Butter"
  • Lemon Mousse Squares
  • Chocolate Chip Cookies

 

Product Details:
Spiral-bound: 288 pages
Publisher: Publications International
Publication Date: 2007-01
ISBN: 1412726271
Package Length: 9.1 inches
Package Width: 7.3 inches
Package Height: 1.2 inches
Package Weight: 2.05 pounds
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